Barefoot Contessa Turkey Burger Recipe

Indulge in a lighter alternative to traditional beef burgers with these turkey burgers, infused with flavor and moisture from the vegetables and condiments.

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Barefoot Contessa Turkey Burger Recipe

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Indulge in a lighter alternative to traditional beef burgers with these turkey burgers, infused with flavor and moisture from the vegetables and condiments.

Ingredients

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• 1/2 cupdiced celery1/2 cupdiced carrots1/2 cupdiced red onion1pound ground turkey1/2 cupdried breadcrumbs1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/2 cupdiced carrots1/2 cupdiced red onion1pound ground turkey1/2 cupdried breadcrumbs1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/2 cupdiced red onion1pound ground turkey1/2 cupdried breadcrumbs1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1pound ground turkey1/2 cupdried breadcrumbs1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/2 cupdried breadcrumbs1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/4 cupmayonnaise1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1 tablespoonDijon mustard1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1 tablespoonketchup1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/2 teaspoonfreshly ground black pepper1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1/2 teaspoonsalt1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• 1 tablespoonolive oil (for cooking)Hamburger buns, lettuce, and your choice of condiments for serving
• Hamburger buns, lettuce, and your choice of condiments for serving

Instructions

1. Prepare the Vegetables: Use a food processor to finely chop celery, carrots, and red onion.Mix the Ingredients: In a large bowl, combine the ground turkey, breadcrumbs, chopped vegetables, mayonnaise, Dijon mustard, ketchup, black pepper, and salt. Ensure everything is just combined, taking care not to overmix.Form the Patties: Divide the turkey mixture into four equal parts and shape them into patties.Cook the Burgers: Heat olive oil in a large skillet over medium heat. Add the turkey patties and cook them for 5-6 minutes on each side or until fully cooked, ensuring the internal temperature reaches 165°F (74°C).Assemble the Burgers: On hamburger buns, place the cooked patties and add lettuce along with your preferred condiments.Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!
2. Mix the Ingredients: In a large bowl, combine the ground turkey, breadcrumbs, chopped vegetables, mayonnaise, Dijon mustard, ketchup, black pepper, and salt. Ensure everything is just combined, taking care not to overmix.Form the Patties: Divide the turkey mixture into four equal parts and shape them into patties.Cook the Burgers: Heat olive oil in a large skillet over medium heat. Add the turkey patties and cook them for 5-6 minutes on each side or until fully cooked, ensuring the internal temperature reaches 165°F (74°C).Assemble the Burgers: On hamburger buns, place the cooked patties and add lettuce along with your preferred condiments.Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!
3. Form the Patties: Divide the turkey mixture into four equal parts and shape them into patties.Cook the Burgers: Heat olive oil in a large skillet over medium heat. Add the turkey patties and cook them for 5-6 minutes on each side or until fully cooked, ensuring the internal temperature reaches 165°F (74°C).Assemble the Burgers: On hamburger buns, place the cooked patties and add lettuce along with your preferred condiments.Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!
4. Cook the Burgers: Heat olive oil in a large skillet over medium heat. Add the turkey patties and cook them for 5-6 minutes on each side or until fully cooked, ensuring the internal temperature reaches 165°F (74°C).Assemble the Burgers: On hamburger buns, place the cooked patties and add lettuce along with your preferred condiments.Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!
5. Assemble the Burgers: On hamburger buns, place the cooked patties and add lettuce along with your preferred condiments.Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!
6. Serve: Enjoy your homemade Barefoot Contessa Turkey Burger immediately!

• Author: Chef Stella