Ingredients
Scale
- 1 cupmashed ripe bananas (about2–3medium-sized bananas)
- 1 teaspoonlemon juice2 cupsall-purpose flour1/2 teaspoonbaking soda1/4 teaspoonsalt1/2 cupunsalted butter, softened1/2 cupgranulated sugar1/2 cuppacked brown sugar1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 2 cupsall-purpose flour1/2 teaspoonbaking soda1/4 teaspoonsalt1/2 cupunsalted butter, softened1/2 cupgranulated sugar1/2 cuppacked brown sugar1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1/2 teaspoonbaking soda
- 1/4 teaspoonsalt1/2 cupunsalted butter, softened1/2 cupgranulated sugar1/2 cuppacked brown sugar1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1/2 cupunsalted butter, softened1/2 cupgranulated sugar1/2 cuppacked brown sugar1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1/2 cupgranulated sugar
- 1/2 cuppacked brown sugar1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1large egg1 teaspoonvanilla extract1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1 teaspoonvanilla extract
- 1 cupchopped nuts (optional)1 cupchocolate chips (optional)
- 1 cupchocolate chips (optional)
Instructions
- Preheat your oven to 375°F (190°C).Line baking sheets with parchment paper.Prepare Bananas:In a small bowl, mix mashed bananas with lemon juice. Set aside.Combine Dry Ingredients:In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.Cream Butter and Sugars:In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.Add Wet Ingredients:Beat in the egg and vanilla extract until well combined.Incorporate Bananas:Gradually add the banana mixture to the wet ingredients, mixing well.Add Dry Ingredients:Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Line baking sheets with parchment paper.Prepare Bananas:In a small bowl, mix mashed bananas with lemon juice. Set aside.Combine Dry Ingredients:In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.Cream Butter and Sugars:In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.Add Wet Ingredients:Beat in the egg and vanilla extract until well combined.Incorporate Bananas:Gradually add the banana mixture to the wet ingredients, mixing well.Add Dry Ingredients:Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- In a small bowl, mix mashed bananas with lemon juice. Set aside.Combine Dry Ingredients:In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.Cream Butter and Sugars:In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.Add Wet Ingredients:Beat in the egg and vanilla extract until well combined.Incorporate Bananas:Gradually add the banana mixture to the wet ingredients, mixing well.Add Dry Ingredients:Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.Add Wet Ingredients:Beat in the egg and vanilla extract until well combined.Incorporate Bananas:Gradually add the banana mixture to the wet ingredients, mixing well.Add Dry Ingredients:Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Beat in the egg and vanilla extract until well combined.Incorporate Bananas:Gradually add the banana mixture to the wet ingredients, mixing well.Add Dry Ingredients:Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Gradually add the banana mixture to the wet ingredients, mixing well.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.Optional: Add Nuts and Chocolate Chips:If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- If desired, fold in chopped nuts and chocolate chips into the cookie batter.Drop Cookies:Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.Bake:Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Drop rounded tablespoons of cookie dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.Cool:Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.Enjoy:Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
- Once cooled, enjoy your delicious Banana Bread Cookies! These cookies capture the flavors of classic banana bread in a convenient and delightful cookie form.
Notes
Feel free to customize your Banana Bread Cookies by adding your favorite nuts or chocolate chips.