Ingredients
Scale
- 2 cups fresh blueberries
- 8 oz cream cheese, softened
- 1 cup rolled oats
- 1/2 cup unsalted butter, melted
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 egg
Instructions
- Preheat oven to 350°F and grease a baking dish.
- In a bowl, mix oats, flour, sugar, and melted butter to form the crust.
- Press the mixture into the bottom of the baking dish.
- In another bowl, beat cream cheese, sugar, egg, and vanilla until smooth.
- Spread the cream cheese mixture over the crust.
- Top with fresh blueberries.
- Add the remaining oat mixture on top.
- Bake for 30-35 minutes until golden brown.
- Cool completely before cutting into bars.
Notes
Use fresh blueberries for the best flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 15g
- Fat: 14g
- Carbohydrates: 28g
- Protein: 4g