Ingredients
Scale
- 12 ounces lasagna noodles.
- 3 1/2 cups rotisserie chicken, shredded.
- 1 packet ranch seasoning.
- 24 ounces cream cheese, softened.
- 1 cup buffalo sauce.
- 1/2 cup milk.
- 2 cups cheddar cheese.
- 2 cups mozzarella cheese.
- Optional toppings:.
- Ranch dressing.
- Green onions.
- Blue cheese crumbles.
Instructions
- Mix cream cheese, ranch, buffalo sauce, milk, cheese.
- Layer dish: cheese mix, noodles, more cheese mix, chicken.
- Repeat layers, end with cheese on top.
- Cover, bake at 375°F for 45 minutes.
- Uncover, bake 10 more minutes.
- Rest 8-10 minutes before serving.
Notes
Can make ahead.
Freezes well.
Adjust spice level.
Rest before cutting.
Nutrition
- Calories: ~
- Fat: ~
- Carbohydrates: ~
- Protein: ~