Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Heavenly Raspberry Pistachio Bars

A delightful dessert featuring a buttery crust, sweet raspberry filling, and crunchy pistachio topping.

Ingredients

Scale

For the Crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 3/4 cup unsalted butter, chilled
  • 1 cup raspberry jam
  • 1/2 cup chopped pistachios
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract

Instructions

1. Prepare the Crust:

  1. Preheat oven to 350Β°F (175Β°C). Grease an 8Γ—8 inch baking pan.
  2. In a bowl, mix flour and powdered sugar. Cut in butter until mixture resembles coarse crumbs.
  3. Press mixture into the prepared pan. Bake for 15 minutes until lightly golden.
  4. Spread raspberry jam evenly over the warm crust.
  5. Combine chopped pistachios, granulated sugar, and vanilla extract. Sprinkle over the jam layer.
  6. Bake for another 15 minutes until topping is golden. Cool completely before cutting into bars.

Notes

You can customize the seasonings to taste.

  • Author: Trusted Blog