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Italian Basil Chicken Cutlets with Tomato and Burrata Topping

Italian Basil Chicken Cutlets with Tomato and Burrata Topping

A fresh and flavorful Italian-inspired chicken dish topped with tomatoes and burrata cheese.

  • Total Time: 35 minutes
  • Yield: 4 1x

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup fresh basil leaves, chopped
  • 2 cups cherry tomatoes, halved
  • 8 oz burrata cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning

Instructions

  1. Season the chicken breasts with salt and pepper.
  2. Heat olive oil in a skillet over medium heat and add garlic.
  3. Add the chicken breasts and cook for 5-7 minutes per side until golden brown.
  4. Remove chicken from skillet and top with chopped basil, cherry tomatoes, and burrata cheese.
  5. Let it rest for 5 minutes before serving.

Notes

For best results, use fresh ingredients and serve immediately.

  • Author: Chef Sally
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Method: Main Course
  • Cuisine: Italian

Nutrition

  • Calories: 450
  • Sugar: 5g
  • Fat: 25g
  • Carbohydrates: 10g
  • Protein: 35g