Ingredients
Scale
- 4 eggs
- 200g feta cheese
- 1 cup cherry tomatoes
- 2 cloves garlic
- Olive oil
- Salt and pepper
Instructions
- Preheat oven to 375°F.
- In a baking dish, crumble feta.
- Add tomatoes and garlic.
- Crack eggs on top.
- Bake for 15-20 minutes.
Notes
Serve with crusty bread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Breakfast
- Cuisine: Mediterranean
Nutrition
- Calories: 300
- Sugar: 2g
- Fat: 20g
- Carbohydrates: 5g
- Protein: 15g