Ingredients
Scale
- 1 flatbread
- 1 pear, sliced
- 4 oz brie cheese
- 1/2 cup cranberries
- Fresh thyme
Instructions
- Preheat oven to 400°F.
- Top flatbread with pear slices.
- Add brie and cranberries.
- Bake for 10 minutes.
- Sprinkle with thyme.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 300 calories
- Sugar: 10g
- Fat: 15g
- Carbohydrates: 35g
- Protein: 10g