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Smoked Sausage, Potatoes Green Beans Skillet

Smoked Sausage, Potatoes and Green Beans Skillet

A hearty one-pan meal featuring smoked sausage, potatoes, and green beans, perfect for a quick dinner.

  • Total Time: 45 minutes
  • Yield: 4 1x

Ingredients

Scale
  • 1 pound smoked sausage, sliced
  • 4 medium potatoes, diced
  • 2 cups fresh green beans, trimmed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add sliced smoked sausage and cook until browned, about 5 minutes.
  3. Add diced potatoes, onion, and garlic; stir and cook for 10 minutes.
  4. Add green beans, salt, and pepper; cover and cook for another 15 minutes until vegetables are tender.
  5. Stir occasionally and serve hot.

Notes

For a healthier version, use turkey sausage. This dish pairs well with crusty bread.

  • Author: Chef Sally
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Method: Main Course
  • Cuisine: American

Nutrition

  • Calories: 450
  • Sugar: 5g
  • Fat: 25g
  • Carbohydrates: 35g
  • Protein: 20g