Ingredients
Scale
- 500g chicken breast, sliced
- 200g noodles
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon sesame oil
- Salt and pepper to taste
- 2 green onions, chopped
Instructions
- Cook the noodles according to package instructions and set aside.
- In a pan, heat oil and cook the chicken slices until browned.
- Add minced garlic and stir for 1 minute.
- Mix in soy sauce, honey, and sesame oil, stirring until the sauce thickens.
- Add the cooked noodles and toss to coat evenly.
- Season with salt, pepper, and garnish with green onions before serving.
Notes
For a spicier version, add chili flakes. Ensure chicken is fully cooked to avoid food safety issues.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Main
- Cuisine: Asian
Nutrition
- Calories: 450
- Sugar: 8g
- Fat: 12g
- Carbohydrates: 55g
- Protein: 28g