Ingredients
Scale
- 1 sheet of puff pastry
- 2 medium sweet potatoes, sliced
- 1 ball of burrata
- Pistachios for topping
Instructions
- Preheat oven to 400°F.
- Lay out the puff pastry.
- Add sweet potatoes and bake.
- Top with burrata and pistachios.
- Prep Time: 15 mins
- Cook Time: 30 mins
- Method: Appetizer
- Cuisine: Italian
Nutrition
- Calories: 350 calories
- Sugar: 5g
- Fat: 20g
- Carbohydrates: 30g
- Protein: 10g