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- Blueberries (enough to fill a small corner of your board)
- White cheese slices, cut into star shapes (use a mini star cookie cutter or a knife)
- Raspberries
- Sliced pepperoni
- Sliced salami
- White cheese slices (like provolone or white cheddar)
- White cheese cubes (mozzarella, Monterey Jack, or more cheddar)
- In the top-left corner of your board, pile up blueberries to create the blue section of the flag.
- Place the white star-shaped cheeses gently on top of the blueberries.
- Starting at the top, lay out a row of raspberries for the first red stripe.
- Below the raspberries, add a row of white cheese slices for a white stripe.
- Alternate rows with pepperoni for red, more white cheese slices, salami for red, and cubes of white cheese until the board is filled.
- Fold and layer the meats slightly to add texture and make the board look full.
- Fill any empty spots with extra berries or cheese cubes for an abundant appearance.