Ingredients
Scale
- 3 large very ripe bananas (around 1 1/2 cups when mashed)
- 1 large egg
- 1/3 cup plain nonfat greek yogurt
- 2 tablespoons canola oil (or cooled, melted coconut oil)
- 1/3 cup light brown sugar
- 1/4 cup pure maple syrup
- 1 teaspoon vanilla essence
- 1 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1 teaspoon cinnamon powder
- 1 1/2 cups whole wheat flour
- 1 cup toasted walnut halves, roughly chopped