Ingredients
Scale
- 2 lbs boneless chicken thighs, cut into bite-sized pieces
- 2 tablespoons ghee or vegetable oil
- 2 medium onions, finely sliced
- 1 tablespoon ginger-garlic paste
- 1 cup plain yogurt
- 2 teaspoons freshly cracked black pepper
- 1 teaspoon whole black peppercorns
- 1 teaspoon cumin seeds
- 2 green chilies, slit
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon garam masala