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Dragon Sauce

This Dragon Sauce is the perfect balance of sweet, tangy, and spicy! Made with pantry staples like soy sauce, honey, sriracha, and garlic, it’s an easy-to-make versatile sauce that pairs wonderfully with meats, veggies, or as a dipping sauce.

Ingredients

Scale
  • ½ cup soy sauce
  • ¼ cup honey
  • 2 tbsp rice vinegar
  • 2 cloves garlic, minced
  • 1 tsp fresh ginger, grated
  • 1 tbsp sriracha sauce (adjust to spice preference)
  • 1 tbsp cornstarch
  • 2 tbsp water

Instructions

    • Author: Chef Stella