Name: Slow-Braised Beef Short Ribs and Lamb Shanks with Rich Red Wine Garlic Herb Gravy
Ingredients: 2 beef short ribs; 2 lamb shanks; 2 tablespoons olive oil; 1 large onion, chopped; 4 cloves garlic, minced; 2 carrots, chopped

Slow-Braised Beef Short Ribs and Lamb Shanks with Rich Red Wine Garlic Herb Gravy

Tender beef short ribs and lamb shanks slow-braised in a rich red wine garlic herb gravy.

Ingredients

Scale

2 beef short ribs
2 lamb shanks
2 tablespoons olive oil
1 large onion, chopped
4 cloves garlic, minced
2 carrots, chopped

Instructions

Author: Chef Stella