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Golden Thai Chicken Meatballs with Creamy Coconut Peanut Curry and Fragrant Coconut Jasmine Rice

Ingredients

Scale
  • Chicken Meatballs:
  • 1.1 lbs ground chicken
  • 1 tsp grated ginger
  • 1 tsp grated garlic
  • 1 tsp low-sodium soy sauce
  • 1/2 tsp sambal oelek or chili paste
  • 1 egg yolk
  • 2 tbsp cornstarch
  • 1 tbsp chopped fresh cilantro
  • Thai Peanut Sauce:
  • 2 tbsp vegetable oil
  • 1 tbsp unsalted butter
  • 5 cloves garlic, grated
  • 2 tbsp grated ginger
  • 1 bok choy, chopped
  • 1 tbsp red curry paste
  • 1 tsp sambal oelek or chili paste
  • 1/2 cup chicken broth
  • 1 can (15 oz) unsweetened coconut milk
  • 1/2 cup creamy peanut butter
  • 1 tsp honey
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp fish sauce
  • Juice of 1/2 lime
  • Coconut Rice:
  • 1 cup unsweetened coconut milk
  • 1 cup chicken broth
  • 1 cup jasmine rice

Instructions

    • Author: Chef Stella